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[As Seen on Sky Sports] Playing for the Planet: How Sustainability Concerns Led Tom Davies to Turn to Veg

[As Seen on Sky Sports] Playing for the Planet: How Sustainability Concerns Led Tom Davies to Turn to Veg

Here's the original article 

Sheffield United midfielder Tom Davies explains how concerns for the environment led him to consume less meat and more vegetables. Plus, how a company he's invested in is helping repurpose chopsticks.

 

 

 

  

  

 

 

 

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[As Seen on Food & Wine] Your Used Chopsticks Are Getting a Second Life

[As Seen on Food & Wine] Your Used Chopsticks Are Getting a Second Life

[As Seen on The Straits Times] Meet the Company Turning Used Chopsticks into Eco-Friendly Furniture

[As Seen on The Straits Times] Meet the Company Turning Used Chopsticks into Eco-Friendly Furniture

[As Seen on Daily Hive] Marugame Udon Opening First Canadian Location, with ChopValue Interior Features

[As Seen on Daily Hive] Marugame Udon Opening First Canadian Location, with ChopValue Interior Features

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